Alumnae Bulletin


Crowd Source
Did you have a favorite dining hall sweet treat when you were a student?
More from
Spring 2024

A Cultural Tour of East Harlem
Tapestry Talks features a recap of this spring's Unity Trip to New York City.
More from
Spring 2024
Topics


Special Sauce
Mawrter Made features Kiki Aranita, M.A. ’11, co-founder of Poi Dog sauces
More from
Spring 2024

Mawrters Through and Through
Dozens of alumnae/i are working at Bryn Mawr, running social media accounts, editing the website, teaching, and working with prospective students
More from
Spring 2024
Topics

International Forum
Global Learning and Education at Bryn Mawr and Beyond
More from
Spring 2024
Topics

Badass Grief
More from
Spring 2024

Bryn Mawr and the Bard
Since the 1980s, Mawrters from across the country have convened for an annual September trip to the Oregon Shakespeare Festival (OSF) in Ashland, Ore. Organizer Pam Perrott ’62 and longtime attendee Julia Kossack ’84 share what makes the experience so special.
More from
Spring 2024
Topics